Roast Chicken With Bacon

Servings 2
Cooking Time 60-75 minutes

Ingredients:
• 2 Large Chicken Drumstick
• 4 slices Butcher's Deli Streaky Bacon
• 3 glove Garlic, crashed with skin on
• 2 slices Lemon


Cooking Instruction:
• Place a slice of lemon on the chicken.
• Wrap a slice of streaky bacon slightly tight starting from the joint part with the fatty part of the bacon should be 'outside'
• Overlap the bacon a little so you don't see the chicken.
• Place the chicken in a oven proof dish with the loose end bacon placed down.
• Scatter the garlic around.
• Roast the chicken in a preheated oven at 220C for 15 minutes.
• Reduce the temperature to 170C and continuing roasting for another 40 minutes or till thoroughly cooked.
• Serve.